So close to our summer house we have a restaurant / hotel called Talldungen. And it feels like your in Italy or France when you get there. I was there a few weeks ago, and this time I went with there with my husband and some friends for our yearly visit.
The food was absolutely great, and so was my prosecco.
We started off with some different starters, my favourite was goat cheese with onion and hazelnuts sprinkled with olive oil and red vinegar.
For main course we all choose the cod with chanterelles and broccoli. It was absolutely delicious!
And I had a very nice lemon posset for dessert.