Chocolate Cookies

This is one of my favourite cookie recipie, we baked them with chocolate, butter scotch, honey comb.. Start with heating up the oven to 175 C.

You need;

125 gram soft butter

1,25 dl granulated sugar

1,25 dl brown sugar

1 medium sized egg

3,5 dl wheat flour

A pinch of salt

0,5 teaspoon baking powder

0,5 teaspoon bicarbonate

0,5 teaspoon vanilla sugar

150-200 grams of chocolate chips (or whatever you would like to add)

1, Whisk the soft butter and the granulated sugar until it’s fluffy.

2, Add the egg and mix it all.

3, Stir in all the other ingridients except the chocolate chips.

4, Add the chocolate chips or whatever you decided to add.

5, Roll into balls and place them evenly placed on your prepared cookie sheets.

6, Bake in the preheated oven for approximately 10-13 minutes.

7, They are done when they are still a bit doughy in the middle.

8, Let them sit in the baking pan for about 2 minutes before removing to cooling rack with a spatula.

9, Enjoy!!


Published by

Fab Foodie Swede

EAT, DRINK, TRAVEL AND ENJOY! Love traveling for food! E-Mail: Insta: fabfoodieswede

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.