This cocktail is actually pretty tasty if I can say so! Why not give it a go and try it out! I love to hear what you thought about it!
4 cl Vodka
2 cl freshly squeezed lemon juice
2 cl saffron sugar syrup (recipe further down)
3 cl orange juice
1 cl Aperol
Shake everything except the Aperol.
Pour into a nice glas with some ice.
Add the Aperol.
How to make Saffron Syrup;
3 dl of water
3 dl of granulated sugar
Let it simmer until the sugar is totally dissolved. Don’t forget to stir!
Turn of the heat, add 0,5 gram of saffron powder. Stir and pour up into a bottle.
You can keep it in the fridge for some weeks.
© Recipe and photos Malin Nordblom
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