Ceviche

Ceviche is great to serve as a appetizer or as a part of a buffet. If you have lot’s of little pieces left after you cleaned a fish, then it is perfect to make a ceviche too. Or just buy some fish and slice it up into little pieces. Anyway, it is a tasty little thing. Here is one way to make it.

About

EAT, DRINK, TRAVEL AND ENJOY! Love traveling for food! E-Mail: fabfoodieswede@hotmail.com Insta: fabfoodieswede

2 Comments

  • Bryan Burt 12 februari, 2020 at 23:06 Reply

    that sounds great, you can’t go wrong with ceviche

Kommentera

%d bloggare gillar detta: