This Taiwanese/Chinese restaurant is addictive! We went for some of my favourites, tossed wild vegetable and beancurd with sesame oil, string bean with minced pork, steamed pork and vegetable dumplings, string beans and spicy wontons. Läs mer
The best ever!
He ended up in Bangkok during the Second World War. After his discharge 1946 he returned to the city that he had started to like.
Visiting our friends in Bangkok. Day 1, jet lagged but went to the weekend market, Chatuchak with my friend Sara. Bought some really nice things.