So why should you look for the blue MSC label? Well it actually shows that the fish is caught in a sustainable way. There is so many people that just fish and don’t think about the damage they do when they fish in a unsustainable way. It is threatening the fish populations, ocean habitats, the coastal fishing communities and economies. If people are more aware of what they are eating, then we wouldn’t have a problem. But now we do! So look for the MCS label, and enjoy that fish!
By Malin Nordblom
Fab Foodie Swede
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