I was at a Brochet wine tasting with Frederic Brochet at La Cornue’s showroom. And I had the best dessert wine ever! It was their Quartz de Chaume Grand Cru. They taste was soft and stayed at my tongue for a while. And it had the colour of a piece of amber.




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In the eyes of a traveling foodie. Love traveling for food! Mail: Insta: fabfoodieswede Insta: Insta: interioranddecorating

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