Aperol is 100 years old this year, and you see the beautiful orange drink everywhere.

Here is the classic Aperol Spritz recipe;

Preparation Time: 5 min

• FILL A WINE GLASS WITH ICE
• COMBINE PROSECCO DOC FOLLOWED BY APEROL IN EQUAL PARTS
• ADD A DASH OF SODA
• GARNISH WITH AN ORANGE SLICE

This serving avoids the Aperol settling at the bottom!

Text and photo Malin Nordblom

Fab Foodie Swede

fabfoodieswede@hotmail.com