So what is a Semla? In Sweden everyone eats it during spring time. Its a traditional Swedish Fat Tuesday Bun. Its made out of a flour wheat Bun that is flavoured with cardamom, then filled with whipped cream and almond paste.
But at It’s Pleat H&M’s cafe they have now made a new more healthy version of it. (but they also have the real Semla)
One is the overnights Oats with almond paste and cardamom. This was my favourite! And then there is a raw ball with almond and cardamom that is totally vegan.
Very interesting new concept. And I am looking forward to try out the Freak Shake next time.
