Polenta fries, manchego cream, popped chick peas, dried tomatoes, green salsa, crispy potato and bell pepper salad.
Day time you find some great lunches here. Both vegetarian and non vegetarian.
Somehow I nearly always end up eating their vegetarian lunch. And I have never been disappointed.
For me it feels just like entering a place somewhere in Spain, the colours, the vibe. It’s all there. In the weekends they have a DJ, often my friend Carlos. But I have to confess, I have never beee here an evening. (Sorry Carlos;)
Their lunches are great, I really like this place. And I am regularly going here.
Om Malin Nordblom
Mat och dryckesskribent, receptkreatör och ibland även kallskänka/kock i köket på KSLA i Stockholm. Har ena foten i Sverige och den andra i Asien. Nyfiken, alltid hungrig och har gärna ett glas med något gott i handen. Spenderar mycket tid i köket med att hitta på nya recept och de som blir bra postar jag här.
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