A great day that we always spend with my family. And we are eating so much food. Continue reading “Easter lunch”
Tag: swedish foodie
ABBA and Frida Ronge
Frida Ronge was asked to create some food with herring from ABBA. Frida is a the Culinary director at restaurant Tak in Stockholm.
ABBA is one of the biggest brand who sells products like herring and other products from the sea. So Frida had a different task than when she normally creates her food at the famous restaurant TAK in Stockholm who serve Asian fusion at a very high level.So she created a full menue with herring. And I normally don’t eat herring.. And I was totally blown away! Her recipes with the herring was amazing! And you can find some recipe’s with Frida’s pickled herring on my blog.Here is some pictures from the magic Easter lunch at TAK with ABBA.
Herring salad with yuzu.
Herring sandwich
Lunch at Cyprus Ambassadors Residence
Sushi de luxe
Lexus had flown in Yuki Chizui, the famous female sushi chef from Tokyo.
Vanilla pannacotta pie with salted toffee
Ingredients for the pie crust:
And remember, the more you make pies, the better you be!
Continue reading “Vanilla pannacotta pie with salted toffee”
