This is a great Chinese restaurant for authentic Chinese food, it is located in Solna, Stockholm.
You have two options at the restaurant, go there for a buffet.
Or book a table in one of the two private rooms, and have a private party with real Chinese food. They even have a karaoke here! So it’s just like being in China. (I love karaoke 😉
We had Feiteng fish, Guobao pork, pork belly with chilli oil and Fish Fragrant Aubergine. The aubergine doesn’t have any fish in it.It is just prepared the way you do with the fish.
Feiteng Waterboiled Fish, I think that everyone loves this dish! Just make sure you don’t eat the Sichuan corns!
I have a friend that ate a whole fish alone once;) Because I wanted some other food.. 😂
For the buffet, I have no idea how it is. I rather go for all the food I’m used too!
Asia R Asia
Postgången 59, Solna ( Just when you come up from the tube station!)
Real Indian food in Stockholm?!?
Yes, Shanti has some locations. But my favourite is Shanti Classic. The chef is great, and so is the food. When you are eating Indian food, then you should order some different dishes to share. (According to the Indian way, and mine;)
There is some musts at this restaurant. The Palak Paneer is made by the chefs and it is so good! It is a indian cheese in sauce. Served with veggies and rice.
And of course some tandoori chicken or a Korma. And… Well the list is long, just order a bunch of food!
And have a beer with it.
Sauces and rice. The key to the Indian food.
Katarina Bangata 58, Stockholm, Sweden
Is a real chinese restaurant in Stockholm. After 7 years in China, I like to get some good chinese food every now and then. And I’m really happy when I don’t have to cook it myself.
At China they even have a Beijing duck owen, I haven’t tried it jet, but everyone that has say’s that it is great. But what I do know is that they have a superb false Beijing duck. What is that you might think, it is shredded pork with spring onions and bean sauce. It reminds you of Beijing duck, and the same sauce is used. And you eat it with bread. The story goes that a grand father couldn’t afford to cook Beijing duck for his son, so he made it with pork instead. And when the grandson grew up to become a chef he was served the real stuff and then got the story behind it from his grand father.
They serve food from different parts of China, and it’s all really good!
I can totally recommend this place!
Adress; Ringvägen 110, Stockholm
Phone +46 8 668 8771
Real american feast at Ohana J’s in Cocoa Beach, Florida. The place has good service, is clean and are serving good sized portions of American food. The Quesadillas are really good!! I can totally recommend this place if you are up for this type of food. The only downer was their cocktails. They were not nice.
Quesadilla, coconut shrimps, and potato skins. We had them as a starter.
Ohana means family in Hawaiian. And the place is family owned by the Osgood family.
There is this little Italian place in South Beach, Miami that I just love! Nice staff, great food
and a fantastic warm inviting atmosphere.
The pasta is great, just with the perfect flavours. So is the sea food and their steaks. I am a bit picky with food, as I am lucky to work with it. So when I go out privately then I am looking for a full on experience. And this is a place where I get it all. It’s a place to go to with family and friends, eat good genuine Italian food and laugh.
Thanks everyone at Rossella’s. See you again!
Rossella and I.
110 Washington Avenue
South Beach, Miami
Yesterday I went to one of the most beautiful openings ever! The interior was smashing, and Alexander Erwik, the one that had planed the opening had done a grand job. And everywhere I looked there was something to take a picture off!
Me and Helene ❤️. Fab to have a night with a friend!
They had a whole buffet with food, and then some Santa candy;)
It’s all in the details
And Raven performed!
Over and out! Have a fun weekend wherever you are😘
Baras Ställe,Västgötagatan 4, Stockholm
Danyel Couet’s Allegrine is a “french” restaurant with a Swedish touch. The name comes from Danyel’s grand mother. And she was a the one that got Danyel interested of food. The interior is spot on perfect. It has a relaxed vibe, but jet everything is just right.
The food is modern French cuisine, and you find duck A’La Orange, lobster, Cote de Boeuf, Steak Tartare etc..
For me, this is a place I just wanna come back too. Because I wanna try out the whole menue, and the place is perfect during the colder season:)
I would recommend you to book a table!