
”The Edible Country” is a do-it-yourself gourmet restaurant experience where you as a visitor forage and cook your own food out in the Swedish nature. There are 13 different locations all over Sweden to choose from.
MALIN NORDBLOM

”The Edible Country” is a do-it-yourself gourmet restaurant experience where you as a visitor forage and cook your own food out in the Swedish nature. There are 13 different locations all over Sweden to choose from.
A great day that we always spend with my family. And we are eating so much food.

Last night I went to listen to a live pod with Tove and Daniella. They had invited Marcus Jernmark from Frantzen, Joakim Almqvist from Punk Royale and Anders Husa.
So it is now the year of the pig. We celebrate the Chinese New Year every year with a nice dinner at our house.

Tried out the fab champagne Palmer Blanc de Noirs yesterday with food. I wonder why people aren’t drinking champagne when they have a nice meal. I have always liked it, and with the food we were served yesterday it worked our perfectly!

Yesterday I went on a Food Tour in Vasastan. And as I am not so familiar with Vasastan, that is a perfect way to learn. 
We started off with trying out the taste of wine in different kinds of glass. Oh man, what a difference it is!!

Is there anyone that wouldn’t want a cupboard like this? So many favourites in there!! Drooling!!
So it was my birthday yesterday. And when my husband asked what I wanted to eat, then I told him that I wanted some of the nice ham and cheese that I brought home from Logrono in Spain. So we just added some shrimps, avocado and some other things. And had a very simple but nice meal. 
Sometimes easy is the best!
I had dinner with some friends at Ekstedts, a Swedish 1 star Michelin restaurant in Stockholm. I have to say, they are for sure worth two stars. The food is exceptional! The flavours are surprising, and very well composed! And it is all beautifully presented on the plates! Florencia is doing her magic with the … Läs mer
This bar/restaurant is situated at Östermalm in Stockholm. The place is dark and cozy, and very inviting!
The gang working there is very service minded. I haven’t eaten there, but if the food is as good as their fabulous drinks. Then it’s great;) 
This amazing place is like traveling back in time. Operakällaren started off in 1787 in the basement of the old opera house that king Gustaf III had built a few years before.

A tapas night in scenic Logroño is a very relaxed thing. You can go between places, order tapas and drink some cava and wine. 
In the small village of Skåne Tranås in southern Sweden you find a 2 star Michelin restaurant called Daniel Berlin. And Daniel Berlin is also the chef behind this fantastic restaurant that people from all over the world travel too eat at! The restaurant itself is housed in an old house, and is totally renovated to … Läs mer
Restaurangen har tyvärr stängt.

Anna Lallerstedt is running this classy, jet relaxed restaurant in Stockholm. There is a big beautiful dining room where you can have a nice meal. And then you have the “bar” area where you can eat breakfast, lunch and easier food.